The world can go meat-free by 2035, the creator of the world’s first ‘bleeding’ vegan burger has claimed. “Our mission is to completely replace animals in the food system,” Impossible Burger creator Pat Brown says. Read the full story o…
PLANT-BASED BAKED GOODS
Stonebaked Bakehouse has lots of vegan options at its stores in The Palms and on High St, Rangiora, including coconut cream donuts, jam donuts, Boston buns, fruit loaves, blueberry muffins and apple kringles.…
VEGAN SAUCES AND DIPS
Local vegans Paul and Genevieve are creating plant-based jars of old favourites including aioli, mayo, creamy lemon and garlic pasta sauce, and Kiwi-style onion dip. Prices range from $4.95 for a 270ml jar to $6.95 for 400ml. Call 021 169 …
KARMA FREE CAFE
Karma Free is a new café in the heart of New Brighton that offers plenty of delicious vegan and vegetarian food at affordable prices. It’s not all vegan, but how good does the ‘pistachio black currant white chocolate Vegan trifle’ …
PLANT-BASED TASTINGS
Our friends at SAFE are hosting an event on May 22 allowing you to try a variety of supermarket and boutique cheeses available locally, along with a range of kombucha brands and flavours. Perfect for the new vegan, vegan-curious or …
UK TURNING VEGAN
Vegan engineer Tom Milner believes the UK will be vegan by the year 2030. He surveyed more than 2800 vegans to find the rate at which veganism is skyrocketing. The survey asked just four questions – length of time …
VEGAN BAKE SALE
There’s still time to bake something vegan, and take it to your workplace or social club, market stall or sports club etc, and dedicate the proceeds to the NZ Vegan Society. The whole world is baking vegan in unison …
VEGAN CAMP A HIT!
MORE VEGAN JUNK FOOD
Kiwis have a particularly strong interest in vegan products, and while McDonald’s new meat-free nuggets are currently only being rolled out in Norway, they could make their way to New Zealand in the near future. Read the full story on …
Landing Zone Cafe
New plant-based coffee shop Landing Zone Cafe has opened at 1005 Ferry Rd. The cafe aims to nourish diners with simple, locally grown, plant-based food, packed with fresh ingredients and using only natural sweeteners. Gluten free options are also available.…