Tofu peanut kebabs

Anthony Dinners, Outdoors Leave a Comment

Tofu Peanut Kebabs

10 minPrep Time

20 minCook Time

30 minTotal Time

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Ingredients

  • 1 garlic clove
  • 8cm fresh ginger grated
  • 2 T smooth peanut butter
  • 1 T sesame oil
  • 2 T tamari (wheat free soy sauce)
  • 2 T tomato sauce
  • 2 t maple syrup
  • 2 T vege oil
  • 1 block extra firm tofu

Instructions

  1. Mix all ingredients, aside from the tofu together in a bowl.
  2. Cut the tofu into cubes and mix tofu into marinade.
  3. Leave 12 hours if possible.
  4. Then thread tofu cubes alternatively with sliced onion if desired onto kebab sticks and cook on bbq.
  5. Careful not to overcook or tofu will go dry in the middle.
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https://veganchristchurch.org.nz/tofu-peanut-kebabs/

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