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Tofu Peanut Kebabs
Print Recipe
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Gluten free
Ingredients
1
garlic clove
8
cm
fresh ginger grated
2
T
smooth peanut butter
1
T
sesame oil
2
T
tamari
wheat free soy sauce
2
T
tomato sauce
2
t
maple syrup
2
T
vege oil
1
block extra firm tofu
Instructions
Mix all ingredients, aside from the tofu together in a bowl.
Cut the tofu into cubes and mix tofu into marinade.
Leave 12 hours if possible.
Then thread tofu cubes alternatively with sliced onion if desired onto kebab sticks and cook on bbq.
Careful not to overcook or tofu will go dry in the middle.
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