Name: Peanut and Sesame pasta
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 large onion; 1 tablespoon oil; ¼ C peanut butter; 1 tablespoon tahini (optional); 2 tablespoons sweet chili sauce; 1½ C water; light soya sauce or salt; 2 tablespoons toasted sesame seeds; 300 g of your favourite pasta

Peanut and Sesame pasta

Print Recipe

Prep Time 10

Cook Time 15

Total Time 25

Ingredients

1 large onion
1 tablespoon oil
¼ C peanut butter
1 tablespoon tahini optional
2 tablespoons sweet chili sauce
1½ C water
light soya sauce or salt
2 tablespoons toasted sesame seeds
300 g of your favourite pasta

Instructions

Slice onion into half rings and cook in oil in a covered pan for about 5 minutes, stirring until evenly, lightly browned.
Add the peanut butter, tahini, sweet chili sauce and water, and stir over moderate heat until lumps have dissolved.
Add extra water or cook for a little longer until sauce is of thin coating consistency, then season with extra chili sauce and soya sauce to taste.
Stir sauce into the freshly cooked, drained pasta.
Sprinkle with toasted sesame seeds

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