Banana & Chocolate cheesecake

Anthony Baking & dessert Leave a Comment

Nutrition

Calories

6261 cal

Fat

186 g

Carbs

1155 g

Protein

83 g
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Banana & Chocolate cheesecake

20 minPrep Time

20 minTotal Time

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Ingredients

    Base
  • ½ c wholemeal flour
  • ¾ c coconut
  • ¾ c rolled oats
  • ½ t cinnamon
  • 1/8c raw sugar
  • ¼ c sunflower seeds
  • ¼ c oil
  • ¼ c water
  • Filling
  • 400gm tofu
  • 3 ripe bananas
  • 2 TB cocoa
  • 1 t cinnamon
  • 3 dessert maple syrup
  • ½ tin (210gm) coconut cream
  • 1 c coconut
  • 1 tsp vanilla

Instructions

    Base
  1. Mix together the dry ingredients
  2. Whisk together the oil and water and stir into the dry mix
  3. Press into the pie dish and chill
  4. Filling
  5. Blend all ingredients
  6. Pour into the pie crust
  7. Bake at 180C 40-45 minutes
  8. Chill before serving.
  9. Decorate with grated chocolate and nuts or seeds.
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https://veganchristchurch.org.nz/banana-chocolate-cheesecake/

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